Ethiopia Hambella is a naturally processed specialty coffee with a distinctive fruity and floral profile. It brings together the sweetness of berries, delicate jasmine aromas, and notes of red fruits, creating a beautifully balanced and aromatic cup. Grown at elevations of 1,850–2,200 meters above sea level, this coffee is an excellent choice for both filter brewing and espresso.
Coffee Details
* Origin: Hambella, Ethiopia
* Weight: 250g
* Process: Natural
* Altitude: 1,850–2,200 meters above sea level
* Tasting Notes: Berries, Jasmine, Red Fruits
* Brewing Methods: Filter & Espresso
Why You’ll Love It
* Fruity and aromatic character
* Delicate jasmine notes
* Natural sweetness of red fruits
* Suitable for filter brewing and espresso